Stomach cancer, which is also known as gastric cancer, develops in the stomach’s lining, specifically in the mucus-producing cells. It is the fifth most commonly diagnosed cancer globally. Unfortunately, stomach cancer is usually diagnosed only in the later stages, when it has spread to the lymph nodes or other organs, post which the prognosis remains poor. (only 1 out of 5 patients will survive) However, apart from other factors (lifestyle, smoking, drinking, genetics etc), your diet too, plays a major role in getting cancer. While it is important to follow a healthy diet, there are some foods that too, can help prevent cancer. Here are 5 of them…
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